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Mar 17, 2016 @ 4:21

Affordable shrimp dishes at Choobi Choobi

Seafood specialist Choobi Choobi continues to prove that enjoying seafood dishes doesn’t have to be expensive as it continues to offer reasonably priced seafood dishes in its growing number of branches in the country.

Since the restaurant grows their own shrimp, they are able to sell their dishes at a cheaper price compared to other restaurants.

Its specialties include “Shrimp in a Bag,” which is a pound of shrimp cooked in various ways and served in a bag which diners can enjoy with sauce.

Another specialty is “Stan’s Fried Black Pepper Shrimp,” which combines prawns cooked in crispy batter and then topped with special Choobi Choobi sauce.

Other seafood specials on the menu are Lobster Fish, Giant Bamboo Clam and Baby Lobsters, but this does not mean that the restaurant is stopping at seafood to make their patrons happy.

The restaurant also offers other non-seafood specialties like their Crispy Pata, Lola Pepang’s Fried Manok, Crispy Adobong Kanding, Stuffed Grilled Squid, Mama Pina’s Fried Herbed Spring Duck, The Belly Dancer, Sizzling Boneless Bangus, Cha Tao Miao.

To date, Choobi Choobi has 16 branches in Bacolod, Iloilo, Cagayan de Oro, Davao and Metro Manila.



 

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