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May 23, 2016 @ 23:54

Guide to Grilling: Planking

For all that I’ve grilled (150-plus recipes and counting), there’s always plenty of uncharted territory. One of those areas: planking. There aren’t usually many planking recipes in cookbooks, save the ubiquitous planked salmon.

It wasn’t until I started seeing Mike Lang over at Another Pint Please plank everything from pork to vegetables to cheese, that my interest in this grilling technique perked. Mike referenced the unassuming 25 Essentials: Techniques for Planking as a handy guide. Between that book and Mike’s blog, I’ve finally found my footing in the world of planking, and am loving the results.



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