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Jul 14, 2016 @ 1:07

Behind the Story: Lucky Peach on the History of Pho

American cuisine isn’t an oxymoron. For centuries immigrants have introduced different culinary crowd-pleasers, crossover hits that mish and mash until they become indelibly American. Italians brought pizza, Mexicans the taco, the Chinese gave us steamed dumplings, and the Vietnamese introduced p…



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