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Aug 11, 2016 @ 2:00

Meals that make you go Cowabunga at Ahi Hawaii

Just because its raining cats and dogs outside, it shouldn’t stop you from feeling the tropical flavors of a beach paradise.

Ahi Hawaii, a restaurant specializing in Hawaiian cuisine over at Maginhawa Street in Quezon City has what it takes to make you feel like a surfer fresh from shredding those waves with a menu guaranteed to make you say Cowabunga.

For starters, why not try these Hawaiian donuts called Malasadas, with a hint of lemon, they’re crispy on the outside and super fluffy inside.

These colors on the Kobe bowl (no, not the NBA star) makes you want to dance a hula

Don’t miss out on their signature Ahi Bowl

Be sure to try out one of their new bowls like the Ika Bowl, made up of salmon sashimi and deep fried

squid balls, pineapple chunks, white onions, tomatoes, garlic mayonnaise on top of delicious sushi rice.

To top them off, a drizzling of soy garlic dressing, honey, sesame oil and parsley and chopped peanuts!

Check them out now. (By: Angel Ong)



 

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