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Feb 13, 2017 @ 11:14

Direk Tonette compares food fare in Vienna with Pinas

If the Philippines has beef caldereta, Austria has its own version – and its called goulash but Direk Tonette Jadaone still thinks that the Pinoy delicacy is better.

Pinoy beef kaldereta > Austrian goulash #thenakaluwagluwagtraveler #TNLLTgoestoSalzburg

A photo posted by Antoinette Jadaone (@tonet_jadaone) on

The home of the original schnitzel, the Figlmüller schnitzel still serves the delicacy in Vienna with a 110 year old recipe.


French macarons are good but the ones serves in Wien are also good based on the director’s rave reviews.

Polish food are also affordable as her meal with her beau Direk Dan Villegas also cost them only P1,300 when coverted to Philippine peso.


But Coca Cola is slightly more expensive as a regular Coke sakto size costs P60 versus P12 it costs in Pinas. (ANGEL ONG)



 

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