Telegraph Food Power List 2017: the 50 tastemakers changing the way we eat and drink
Last Thursday, the Telegraph Food team met for lunch at a top-secret basement location – okay, it was Temper in Soho – armed with a longlist, a laptop, a whiteboard and a fistful of Post-It notes. Several hours and about half a goat later, we’d arrived at a rough draft of what you’re about to read: a snapshot of who we reckon is currently who in the world of food.
Power, we decided, didn’t quite mean the same as financial clout in this context; it was more about influence – the people who made the cut were the ones we felt are shaping the way we eat, drink and think right
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