Paper Moon offers Ultimate Ube Mille Crepe and Mango Mille Crepes in select branches
Check out why Paper Moon is named among Tokyo’s best dessert boutiques when you pay a visit in any of its Philippine branches.
Make sure to sample the famous Mille Crepes by Madame Emy Wada, and enjoy 20 layers of delicate paper thin crepes piled on top of each other and sandwiched with light pastry creams and topped with a golden caramelized crust.
Try out the original Mille Crepe or any of its new variations which are inspired by flavors identified with the Philippines — the Ultimate Ube Mille Crepe, or the Mango Mille Crepe, now available in Paper Moon’s Glorietta, UP Town Center, Robinsons Magnolia, ATC corporate Center, and Evia Mall branches. (ANGEL ONG)