Chef Sandy teases what’s in store at Casa Daza
Before ending the year 2017, renowned Chef Sandy Daza opened his latest venture, Casa Daza at the UP Town Center to the delight of his fans.
Now, the chef is using his Instagram account to share what to expect from his new restaurant.
Tostadong Adobo FTW!
Combining the flavors of the regions with Boneless Cebu Lechon with Sukang Iloko
Veggies are life with this Adobong Kangkong topped with Inihaw na Chicken
Authentic and mildly spicy bicolano pinangat and Ilokano chicken dinakdakan with brown rice. One word. Three letters. YUM!
If you suddenly had a food craving just now, we apologize, but its the perfect opportunity to pay Casa Daza a visit, yeah? (ANGEL ONG)