Master the art of baking cupcakes with The Bakers’ Co. this summer
It’s not too late to learn how to bake with The Bakers’ Co. this summer.
Join their creative cupcake courses facilitated by Chef KazzieSy, Chef Stanley Tan and Chef CaiLadion and choose which level you wish to master.
With courses ranging from P2500 to P4000, learn how to bake simple cupcakes until you reach the advanced and difficult workshops that will have you producing the most delicious red velvet cupcakes, creamy Japanese cupcakes and even delectable Salted Caramel Nougatin Cupcakes to impress your family and friends.
Classes run through March 25 and includes hand-outs recipe, class ingredients, take home baked products, certificate and snacks. Contact 0936-0820-440/ 788-2410 for slot availability. (ANGEL ONG)