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Jun 30, 2018 @ 11:30

Zubuchon upgrades fast meals with munggo made of lechon broth

The lechon game is really strong in Zubuchon.

Soon, the Cebu-based lechon restaurant will include munggo made of lechon broth in the set meals it is currently offering.

“Our upgraded Zubuchon fast meals now come with munggo made with slow cooked lechon broth, and lots of added ingredients. Lechon made with no MSG and a classic uncooked papaya achara. A full cup of premium ganador rice too,” Zubuchon founder Joel Binamira wrote on his Instagram.

According to him, the special munggo will be available in all of its Manila and Cebu branches, except in Mactan Airport.

Zubuchon has just opened a new branch in Manila, which is located in Mall of Asia.

The company will also open a branch in Eton Centris in Quezon City soon.


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