Make sure you stop for bulalo at Kapitolyo’s Bull Chef
If you’re too tired to travel all the way to Tagaytay for your favorite bulalo, don’t be afraid to try out the Bull Chef along Kapitolyo, an Asian fusion restaurant that specializes in beef dishes
Check out their house speciality. Makes your mouth water just from the picture.
Especially when they pour the flavorful soup like this
Forget about dieting. No judgements to customers to load up on three cups of rice and order a taco to finish off the meal.
Best pulutan? Order the classic sisig to go with your beer sesh.
If its too rainy outside to enjoy your favorite streetfood, rest assured that they can hook you up with your faves indoors. You’re welcome. (ANGEL ONG)