Show your love for grammy and gramps with a trip to Epilogue
Its Grandparents’ Day and what better way to toast grandma and gramps than with a delicious experience at Epilogue.
Turn the tables on grandma for cooking you delicious meals by ordering Chef Meno’s succulent Duck a L’orange and take her palette straight to France.
Impress gramps with this healthy and delicious pigola: Pan-seared Chilean Sea Bass, Roasted Shimeji & Baby Carrots, Genovese Sauce, Parmesan Potato Puree.
Harvest Salad, Coddled Egg, Walnuts, Boquerón Garlic Dressing, Shaved Parmesan and Crisp Bacon is what makes up a delicious Signore Cardini.
Try this different take on the gambas and you’ll never see the dish the same way again.
And this upgraded version of the onion soup will do the same as well.
Book a table, and enjoy these gastronomic delights. Epilogue is totally accessible as its located at the ground floor of S Maison, Conrad. (ANGEL ONG)